BUSINESS

ZAMBEEF SPEARHEADS FOOD SECURITY IN ACTION

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Agribusiness giant’s Chiawa Farm showcases irrigation success story

Dr Nalishebo Meebelo, Deputy Co-ordinator of COMESA’s CAADP Unit (left) and other delegates hear about Zambeef’s vertically integrated model from Chiawa Farm Cropping Manager Rob Hoskins-Davies.

Dr Nalishebo Meebelo, Deputy Co-ordinator of COMESA’s CAADP Unit (left) and other delegates hear about Zambeef’s vertically integrated model from Chiawa Farm Cropping Manager Rob Hoskins-Davies.

Zambeef Products plc has impressed regional agricultural policymakers with a first-hand demonstration of food security in action.

High-level delegates from the Common Market for Eastern and Southern Africa (COMESA)-Comprehensive Africa Agriculture Development Programme (CAADP) took time out from a workshop in Siavonga this week to visit the company’s Chiawa Farm on the banks of the Lower Zambezi River.

Zambeef’s Head of Corporate and Public Affairs Felix Lupindula explains the company’s vertically integrated model to Deputy Co-ordinator of COMESA’s CAADP Unit Dr Nalishebo Meebelo and other delegates.

Zambeef’s Head of Corporate and Public Affairs Felix Lupindula explains the company’s vertically integrated model to Deputy Co-ordinator of COMESA’s CAADP Unit Dr Nalishebo Meebelo and other delegates.

“Zambeef makes a significant contribution to the food security of the nation through its cropping and food processing division,” explained Felix Lupindula, Zambeef’s Head of Corporate and Public Affairs. “Chiawa Farm is a model of how agriculture can be carried out across the region using efficient irrigation systems, the latest precision farming methods, and a vertically integrated business model to maximise productivity.”

The farm is a green oasis of irrigated land in the otherwise relatively dry Southern Province landscape.

Zambeef’s Head of Corporate and Public Affairs Felix Lupindula welcomes Deputy Co-ordinator of COMESA’s CAADP Unit Dr Nalishebo Meebelo to Chiawa Farm.

Zambeef’s Head of Corporate and Public Affairs Felix Lupindula welcomes Deputy Co-ordinator of COMESA’s CAADP Unit Dr Nalishebo Meebelo to Chiawa Farm.

The farm currently has 2,200 hectares under irrigation, growing soybean and lucerne as part of Zambeef’s integrated business model that will see the soybean fed into its crushing plant for production of Zamanita edible oil and Novatek stockfeed. The lucerne is used as high-protein stockfeed.

Chiawa Farm Cropping Manager Rob Hoskins-Davies (right) and Head of Corporate and Public Affairs Felix Lupindula explain  Zambeef’s vertically integrated model to representatives from COMESA.

Chiawa Farm Cropping Manager Rob Hoskins-Davies (right) and Head of Corporate and Public Affairs Felix Lupindula explain Zambeef’s vertically integrated model to representatives from COMESA.

“I am absolutely amazed at what has been happening here at the farm. It is obviously a large commercial undertaking and a lot of investment has gone in to getting it up and running. This integrated system that Zambeef has in place where one farm is doing the cropping and producing the feed that is going into another farming exercise is absolutely impressive,” said Dr Nalishebo Meebelo, Deputy Co-ordinator of COMESA’s CAADP Unit.

Chiawa Farm Cropping Manager Rob Hoskins-Davies explains Zambeef’s vertically integrated model to representatives from COMESA.

Chiawa Farm Cropping Manager Rob Hoskins-Davies explains Zambeef’s vertically integrated model to representatives from COMESA.

“COMESA is encouraging governments, through the Comprehensive Africa Agriculture Development Programme, to engage the private sector in their agriculture development agenda; but also we encourage our governments to create a conducive environment for the private sector to be able to contribute to the development process. We see Zambeef as being a best practice that other member states and private sector entities could tap in to.  There is a lot to learn from this farm and the integration that is happening on the farm.”

High-level delegates from the Common Market for Eastern and Southern Africa (COMESA)-Comprehensive Africa Agriculture Development Programme (CAADP) visit Zambeef’s Chiawa Farm

High-level delegates from the Common Market for Eastern and Southern Africa (COMESA)-Comprehensive Africa Agriculture Development Programme (CAADP) visit Zambeef’s Chiawa Farm

The visit was part of a communications and knowledge-sharing workshop organised by COMESA, in collaboration with the UN Food and Agriculture Organisation (FAO) that was officially opened by the Deputy Minister of Agriculture and Livestock Hon. Greyford Monde.

The workshop attracted participants from COMESA and the Economic Community of West African States (ECOWAS) covering 13 countries: Swaziland, Eritrea, Ethiopia, Sierra Leone, Ghana, Gambia, Rwanda, Zimbabwe, Zambia, Kenya, Sudan, Malawi and Seychelles.

Chiawa Farm Cropping Manager Rob Hoskins-Davies.explains Zambeef’s vertically integrated model to representatives from COMESA.

Chiawa Farm Cropping Manager Rob Hoskins-Davies.explains Zambeef’s vertically integrated model to representatives from COMESA.

The Comprehensive Africa Agriculture Development Programme was established in 2002, and is the agricultural programme of the New Partnership for Africa’s Development (NEPAD), which in turn is a programme of the African Union (AU). The programme focuses on improving food security, nutrition, and increasing incomes in Africa’s largely farming-based economies. It aims to do this by raising agricultural productivity by at least 6 percent per year and increasing public investment in agriculture to 10 percent of national budgets per year.

High-level delegates from the Common Market for Eastern and Southern Africa (COMESA)-Comprehensive Africa Agriculture Development Programme (CAADP) visit Zambeef’s Chiawa Farm.

High-level delegates from the Common Market for Eastern and Southern Africa (COMESA)-Comprehensive Africa Agriculture Development Programme (CAADP) visit Zambeef’s Chiawa Farm.

Chiawa Farm is one of Zambeef’s four estates, the others being Mpongwe Farm, Sinazongwe Farm and Huntley Farm. The total arable land available for planting in the two cropping seasons in the year to September 30, 2013, was 25,350 hectares – 17,000 hectares in the summer and 8,350 hectares in the winter.

Revenue from cropping accounted for 21 percent of Zambeef’s group turnover and 28 percent of its gross profit in 2013.


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